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January 29, 2011
Monte Roach recommends Cafe Lucci for its outstanding Italian food and terrific wine list.
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January 29, 2011
Steve Collins feels the beautiful room and traditional, eclectic Italian food makes Bice Ristorante a winner for him.
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January 29, 2011
Bistro 110 is a legendary Chicago favorite that lures locals, visitors (and oftentimes celebrities) with its chic style and neighborhood charm. Accented with gleaming copper and contemporary ...
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January 29, 2011
Tienlon Ho recommends Cafe Le Coq for it’s unpretentious feel and says this is how French food should taste.
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January 29, 2011
Bice features Northern Italian cuisine with an extensive menu ranging from homemade pastas to seafood dishes to steaks and homemade desserts. It’s an Art Deco, fine dining experience.
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January 29, 2011
Rick Kogan recommends 437 Rush saying he craves the cocktails and he can’t go wrong with the fantastic food.
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January 29, 2011
Roger Noel recommended Bongo Room and thinks the food is good with a great soundtrack.
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January 29, 2011
Viaggio, meaning 'journey', provides a culinary journey to the southern region of Italy.  This family friendly restaurant offers a menu including a hearty ...
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January 29, 2011
This modern Logan Square BYOB treasure features frequently changing five-course ($55) and seven-course ($80) tasting menus. Sample dishes include: sweet corn and green gazpacho with fried green ...
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January 29, 2011
Atwood Cafe serves all-American comfort foods and cafe cuisine prepared in a traditional style. Specialties include a pot pie with a flaky buttermilk crust and a maple-glazed grilled pork chop. ...
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January 29, 2011
Searah Deysach recommended Union Pizzeria for great pizza on any occasion.
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January 29, 2011
Trinidadian food is unique in that it contains influences from several different countries, and therefore can’t just be categorized as "Caribbean" or "Jamaican" cuisine. Owner Darrel Hicks ...
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January 29, 2011
Kayo Williams recommends Chant and calls it an urban speakeasy with outstanding food.
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January 29, 2011
Leonard Amari recommends Fiorentino’s and calls it a true Sicilian celebration of family dining.
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January 29, 2011
Since 1945, this soul food establishment has maintained quality service, food, and its original award-winning (made-from-scratch) recipes. Be sure to save room for some of their delicious ...
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January 29, 2011
Bistro Campagne is a warm and friendly neighborhood restaurant in the tradition of a true French bistro.
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January 29, 2011
Cafe Matou occupies two storefronts and is cozy and inviting. Rooms have rustic brick walls, warm woods, high ceilings, comfy green leather chairs, and colorful, original artwork by local artists.
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January 29, 2011
Melania Arreaga says Bob Chinn’s Crab House is great for any occasion and adds it has the best crab she's ever had.
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January 29, 2011
Caponies Trattoria is a family owned business (actually two families) located in the heart of Chicago’s "Little Italy". They offer wood-fired pizza and many delicious pasta and Italian desserts.
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January 29, 2011
Conrad Nowak recommends Brauhaus and says it’s like being transported to Germany.
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