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May 29, 2011
Spoil your mum this Motherrsquo;s Day with homemade chocolate fudge Watch the following video for a step by step guide from Kirstie Allsopp on how to sweeten up your mum withsome irresistible ...
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May 29, 2011
Take west Londonrsquo;s newest luxury hotel - the elegant London Syon Park, add a master chef and a few high quality local ingredients, and you have a recipe for culinary indulgence.What better ...
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May 29, 2011
If you lsquo;re looking for some culinary inspiration this Easter why not try making cute edible Easter bunnies as an alternative to the usual Easter fare of hot cross buns and Easter eggs. Making ...
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May 29, 2011
As the days start to hot up, dust off the picnic hamper and try conjuring up this gorgeous golden brown Lime and Coconut cake, created by the expert of all things homemade, Kirstie Allsopp. This ...
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May 29, 2011
Kids love anything pirate-related so why not spend time together and help them get creative in the kitchen whilst learning about the food they eat? Using an easy-to-follow recipe, Prudence Staite ...
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May 27, 2011
The web’s #1 choice for craft beer video, including unprecedented access to industry insiders, tastings, and more. Beer America TV is craft beer video for serious beer enthusiasts.Learn more at ...
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May 27, 2011
It’s all about triples this week on episode 222 of Wine Week. We start by looking at Penfolds Bin 09A, the third vintage in a row from this wine that has us asking if it is the best Chardonnay in ...
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May 25, 2011
A resident of the state of Maryland, DuClaw Brewing Company was founded by a once home-brewer with the urge to start a brewpub. Years later, the business has flourished into a full production ...
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May 25, 2011
Another installment of the video series called Pickin 'N Grillin. In this episode, our hero the SmokinGuitarPlayer Fred Bernardo makes BEER BREAD! Now, he drank all the Yuengling (his ...
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May 25, 2011
Part 1 of our 4 part super-cool Italian vintners interview series. This one is with the great Claudio Gini in Soave, though the soft-spoken, under-audioed Marc DeGrazia does all the talking. Lots ...
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May 22, 2011
On this episode of BVP, I try the newest flavor of Faygo soda, Pineapple Watermelon! I also munch on Betty Crocker’s Sweet Rewards 7-Layer Bar.
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May 21, 2011
This soft-on-the-inside, crispy-on-the-outside recipe makes enough for two pizzas, which is good, since you’ll find one isn’t enough! Prep time: 5 min. total tiMe: 2 hours and 25 min. Makes: ...
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May 21, 2011
ALL-ONTARIO FRITTATA (POTATO AND HAM FRITTATA) A frittata is an omelette of Italian origin. It’s a quick, easy supper or brunch dish and a traditional way to use up cooked vegetables, pasta or ...
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May 21, 2011
Sip signature cocktails poolside at the Palms and dig in to delicious fare by some of the city’s hottest chefs. Taste of the Nation is an annual fundraiser for Share our Strength, which helps ...
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May 20, 2011
Garalysoka Videocraving Episode 17: our version of Food Mob’s Blueberry and White Chocolate Pancakes.More videocravings at garalysokaTV.Watch more FoodMOB on Revision3.
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May 20, 2011
As we sat down to film this week’s episode the rain started falling outside. No shock there, as Melbourne has been wet for months it seems. And when it's been raining this much you ...
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May 20, 2011
When people start talking about "Australia’s best" you'll always get a variety of responses. When it comes to Cabernet Sauvignon it's no different. But any discussion of the best ...
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May 20, 2011
Kevin from shows us how to do the rustic oblique cut. This is a common style used in stews and nabe dishes. Keep watching for more great tips from The Aimless Cook! ; Music by Brad Sucks, used ...
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May 16, 2011
We’re here to give you mixed drink recipes from the perspective of a common everyday drinker. If you're looking to host a party of friends and need some great drink ideas or just to ...
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May 10, 2011
From Grill something for Mother’s Day. An effective Fly Hotel and a spicy secret ingredient. Smokin' Coles Sauce.
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